About this expo
Bakery China stands as Asia Pacific's leading event dedicated to the bakery and confectionery market. Established in 1997, the 2027 edition will mark its 29th iteration. This significant annual exhibition takes place in Shanghai.
The event comprehensively covers the entire value chain, encompassing ingredients, equipment, packaging, and services. Core exhibit sectors include baking and confectionery ingredients, baking and processing equipment, packaging materials and machinery, and essential industry services such as R&D, distribution, and logistics.
Bakery China targets a broad audience of global industry professionals, buyer delegates, bakery and confectionery manufacturers, ingredient suppliers, equipment manufacturers, distributors, and retail buyers. For its 2027 staging, the event anticipates hosting over 2,200 exhibitors, spanning 330,000 square meters of exhibition space, and attracting 400,000 visits.
Highlights
5 items- 29th edition in 2027.
- Anticipates over 2,200 exhibitors (2027).
- Anticipates 330,000 square meters of exhibition space (2027).
- AUMA listed.
- Held at National Exhibition and Convention Center (NECC), Shanghai.
FAQ
4 questionsWhen and where does it take place?+
It takes place from May 17-20, 2027, at the National Exhibition and Convention Center (NECC) in Shanghai, China.
Who organizes it?+
It is co-organized by the China Association of Bakery & Confectionery Industry (CABCI) and Bakery China Exhibitions Co., Ltd.
What industries and products are covered?+
It covers the entire value chain for the bakery and confectionery market, including ingredients, equipment, packaging, and services. Core sectors include baking and confectionery ingredients, baking and processing equipment, packaging materials and machinery, and industry services (R&D, distribution, logistics).
How can I attend or exhibit?+
Visit the official website, www.bakerychina.com, for current registration and participation information.