About this expo
KULINAR TULLN is recognized as Lower Austria's leading gourmet fair, held annually at Messe Tulln. This public event transforms the modern exhibition center into a vibrant hub for those passionate about refined cuisine, contemporary food trends, and high-quality ingredients. It serves as a significant meeting point for food enthusiasts and gastronomy professionals alike.
The fair presents a comprehensive array of national and international food and beverage trends, alongside sustainable product innovations and diverse street food offerings. Visitors can explore regional specialties, international delicacies, fine wines and spirits, organic products, and the latest in innovative kitchen tools and cooking appliances. Product categories span from bread, pastries, and spices to pasta, sausage products, smoked fish, Austrian cheese, ham, and health food, as well as kitchen equipment, dishes, cookware, and culinary media. The event also provides insights into modern kitchen designs and interiors.
KULINAR TULLN welcomes both the general public and gastronomy professionals. A key attraction is the "Cooking Arena" in the Donauhalle, where chefs demonstrate their culinary expertise. The fair runs concurrently with "pool + garden Tulln," an exhibition focused on stylish outdoor living, enhancing the overall visitor experience.
Highlights
5 items- AUMA listed
- Venue: Messe Tulln, Messegelände 1, A-3430 Tulln an der Donau, Austria
- Concurrent event: "pool + garden Tulln"
- 48,227 visitors (2019)
- 180 exhibitors (2019)
FAQ
5 questionsWhen and where does KULINAR TULLN take place?+
KULINAR TULLN is scheduled from March 18 to March 21, 2027, at Messegelände 1, Tulln, Austria.
Who organizes KULINAR TULLN?+
The event is organized by MESSE TULLN GmbH.
What industries and products are covered at KULINAR TULLN?+
The fair covers national and international food and beverage trends, sustainable product innovations, and street food. Products include regional specialties, international delicacies, wines, spirits, organic products, kitchen tools, cooking appliances, and kitchen interiors. Specific categories range from bread, pastries, and spices to pasta, sausage products, smoked fish, Austrian cheese, ham, and health food.
How can I attend or exhibit at KULINAR TULLN?+
KULINAR TULLN is open to the general public, food enthusiasts, and gastronomy professionals. The registration deadline for exhibitors for the 2027 edition was January 15, 2026.
What are the practical participation details for KULINAR TULLN?+
The event is open to the public. The registration deadline for exhibitors for the 2027 edition was January 15, 2026.