SIGEP World

SIGEP World, held annually in Rimini, Italy, is recognized as "The World Expo for Foodservice Excellence." This international event is a premier gathering for professionals across the Gelato, Pastry, Chocolate, Coffee, Bakery, and Pizza sectors. It brings together key players from the entire supply chain, including companies, buyers, and decision-makers, to explore the latest products, technologies, and business models shaping the industry. The event is organized by Italian Exhibition Group S.p.A. at the Rimini Fiera.

The exhibition features a comprehensive range of core exhibit sectors, from machinery and equipment to ingredients, packaging, and digital services. Dedicated areas such as the Vision Plaza, Chocolate Hub (2026), International Start-up Village (2026), and Sustainability District (2026) highlight specific industry trends and innovations. In 2026, the event attracted over 205,000 professional visitors from 160 countries, with 500 top buyers from 75 countries participating in 5,650 business meetings facilitated by the Top Buyer Program.

Admission is exclusively for professionals, including a wide array of experts, chefs, baristas, manufacturers, distributors, and HoReCa & retail buyers. Beyond the exhibition floor, SIGEP World hosts concurrent programs like the Gelato World Cup, Pizza Senza Frontiere: World Pizza Champion Games (2026), and the Juniores Pastry World Cup (2026), offering valuable insights and networking opportunities.